Samling

All Milk Street Events

In this collection, you'll find all Milk Street events, including classes, workshops, intensives, and in-person gatherings.

Händelser i denna samling

  • Sicily, My Sweet: Two Ultra-Regional Cookies with Victoria Granof  primär bild

    Sicily, My Sweet: Two Ultra-Regional Cookies with Victoria Granof

    torsdag kl. 18:00 EDT

    Från $0.00

  • Small Group Workshop: The Terroir, Flavor & Science of Olive Oil  primär bild

    Small Group Workshop: The Terroir, Flavor & Science of Olive Oil

    Thu, Sep 11, 5:00 PM EDT

    Från $0.00

  • Small Group Workshop: The Art of Korean Banchan with Da-Hae West  primär bild

    Small Group Workshop: The Art of Korean Banchan with Da-Hae West

    Sat, Sep 13, 1:00 PM EDT

    Från $0.00

  • Small Group Workshop: Advanced Fall Fruit Strategies with Abra Berens  primär bild

    Small Group Workshop: Advanced Fall Fruit Strategies with Abra Berens

    Mon, Sep 15, 6:00 PM EDT

    Från $0.00

  • Bar Snacks & Beyond: How to Eat (and Drink!) Like a Korean with Irene Yoo  primär bild

    Bar Snacks & Beyond: How to Eat (and Drink!) Like a Korean with Irene Yoo

    Tue, Sep 16, 6:00 PM EDT

    Från $0.00

  • Small Group Workshop: Brew Your Own Hard Cider with Emma Christensen  primär bild

    Small Group Workshop: Brew Your Own Hard Cider with Emma Christensen

    Thu, Sep 18, 6:00 PM EDT

    Från $0.00

  • Think Outside the Packet: Instant Ramen for Great Cooks with Peter J. Kim  primär bild

    Think Outside the Packet: Instant Ramen for Great Cooks with Peter J. Kim

    Mon, Sep 22, 6:00 PM EDT

    Från $0.00

  • In Defense of Beef Stroganoff with Polina Chesnakova  primär bild

    In Defense of Beef Stroganoff with Polina Chesnakova

    Tue, Sep 23, 6:00 PM EDT

    Från $0.00

  • New England Coastal Cooking Retreat  primär bild

    New England Coastal Cooking Retreat

    Sun, Sep 28, 5:00 PM

    Från $0.00

  • Small Group Workshop: Malaysian Street Food with Linda Tay Esposito  primär bild

    Small Group Workshop: Malaysian Street Food with Linda Tay Esposito

    Wed, Oct 1, 6:00 PM EDT

    Från $0.00

  • Small Group Workshop: Mole Poblano with Mely Martínez  primär bild

    Small Group Workshop: Mole Poblano with Mely Martínez

    Thu, Oct 2, 6:00 PM EDT

    Från $0.00

  • Italy Off the Beaten Path, Soup Edition with April Dodd  primär bild

    Italy Off the Beaten Path, Soup Edition with April Dodd

    Thu, Oct 2, 6:00 PM EDT

    Från $0.00

  • Boustany: Food from a Palestinian Garden with Sami Tamimi  primär bild

    Boustany: Food from a Palestinian Garden with Sami Tamimi

    Sat, Oct 4, 1:00 PM EDT

    Från $0.00

  • Soft Pretzels 101 with Sally McKenney  primär bild

    Soft Pretzels 101 with Sally McKenney

    Mon, Oct 6, 6:00 PM EDT

    Från $0.00

  • Fresh Noodles, Green Sauces: Weeknight Pasta with Peyton Pritikin  primär bild

    Fresh Noodles, Green Sauces: Weeknight Pasta with Peyton Pritikin

    Tue, Oct 7, 6:00 PM EDT

    Från $0.00

  • Mother Sauces of the Thai Kitchen with Palita Sriratana  primär bild

    Mother Sauces of the Thai Kitchen with Palita Sriratana

    Thu, Oct 9, 6:00 PM EDT

    Från $0.00

  • Impossible Pastry: Baklava Four Ways with Maureen Abood  primär bild

    Impossible Pastry: Baklava Four Ways with Maureen Abood

    Tue, Oct 14, 6:00 PM EDT

    Från $0.00

  • Better, Bolder Beans with Amelia Christie-Miller  primär bild

    Better, Bolder Beans with Amelia Christie-Miller

    Sat, Nov 1, 1:00 PM EDT

    Från $0.00

  • From Ramen to Chocolate: The Power of Tahini with Amy Zitelman  primär bild

    From Ramen to Chocolate: The Power of Tahini with Amy Zitelman

    Tue, Nov 11, 6:00 PM EST

    Från $0.00

  • Into The Grotto: Choosing, Storing & Tasting Cheese with Jessica Sennett  primär bild

    Into The Grotto: Choosing, Storing & Tasting Cheese with Jessica Sennett

    Thu, Nov 13, 6:00 PM EST

    Från $0.00

  • Christmas the Niçoise Way: Sweet Chard Pie with Rosa Jackson  primär bild

    Christmas the Niçoise Way: Sweet Chard Pie with Rosa Jackson

    Sat, Dec 6, 1:00 PM EST

    Från $0.00

  • Milk Street's Recipe Development Bootcamp  primär bild

    Milk Street's Recipe Development Bootcamp

    Thu, Jan 22, 5:30 PM

    Från $0.00

  • In-Person Class: A World of Flatbreads with April Dodd  primär bild

    In-Person Class: A World of Flatbreads with April Dodd

    Wed, Aug 20, 6:00 PM

    Från $0.00

  • Brazilian Flavors, French Techniques with Jaíne Mackievicz  primär bild

    Brazilian Flavors, French Techniques with Jaíne Mackievicz

    Tue, Aug 19, 6:00 PM EDT

    Från $0.00

  • Portuguese Small Plates with Lauren Covas  primär bild

    Portuguese Small Plates with Lauren Covas

    Thu, Aug 14, 6:00 PM EDT

    Från $0.00

  • Small Group Workshop: Summer Pies In Many Sizes with Stacey Mei Yan Fong  primär bild

    Small Group Workshop: Summer Pies In Many Sizes with Stacey Mei Yan Fong

    Thu, Aug 7, 5:00 PM EDT

    Från $0.00

Delge

Arrangör av All Milk Street Events
About Milk Street Cooking SchoolWelcome to Milk Street Cooking School. In spring 2020, our cooking school moved online. Starting in summer 2022, we will offer a very limitedc number of in-person events at our space in downtown Boston. At our in-person events, you can expect:Hands-on cooking experiences in pairs at fully-equipped cooking stationsTastings, culinary experiments and supported creative challengesEngaging learning with expert teachers and peersTransformative flavor combinations, techniques and ingredient combinationsPractical, relevant skillsEncouragement to take risks and make mistakes (It’s the only way we learn!)Plenty of fun!To learn more regularly with Milk Street, we encourage you to check outour virtual school.In-person events take place in our downtown Boston kitchen at 177 Milk Street. Our classes are designed for students 18 and older, but responsible teenagers (age 13+) are welcome with an adult.About Christopher Kimball's Milk StreetChristopher Kimball’s Milk Street in downtown Boston is home to our editorial offices, development kitchen and cooking school. It also is where we record Christopher Kimball’s Milk Street television and radio shows. Milk Street is changing how we cook by learning bold, simple recipes and techniques from cooks all over the world. These lessons are the backbone of what we call the new home cooking. For more information, go towww.177milkstreet.com.