Coeur Sauvage

Coeur Sauvage has been supplying Scotland's chefs with delectable wild ingredients for almost a decade.

No longer is this privilege restricted to professional kitchens!

We are here to bring you closer to nature at some of Scotland's most beautiful natural and historical sites

Join course leader, Sam Worrall, on a journey to discover a whole world of edible treats which would ordinarily pass you by.

Nature is calling, will you heed its call?