Samling

Get Ready for the Holidays

Gear up for the holidays with our must-have Milk Street classes and workshops! From festive feasts to cozy baking sessions, we’ll help you create memorable moments in the kitchen this season.

Händelser i denna samling

  • In-Person Class: The Eastern European Bakery with Polina Chesnakova  primär bild

    In-Person Class: The Eastern European Bakery with Polina Chesnakova

    Thu, Oct 16, 6:00 PM

    Från $0.00

  • Mini Intensive: Valentines for the Ambitious Baker with Rose Wilde  primär bild

    Mini Intensive: Valentines for the Ambitious Baker with Rose Wilde

    Thu, Feb 13, 6:00 PM EST

    Från $0.00

  • Longevity, Prosperity and Comfort: Chinese New Year with Kwoklyn Wan  primär bild

    Longevity, Prosperity and Comfort: Chinese New Year with Kwoklyn Wan

    Sat, Feb 1, 1:00 PM EST

    Från $0.00

  • Small Group Workshop: Tamales with Mely Martinez  primär bild

    Small Group Workshop: Tamales with Mely Martinez

    Sat, Dec 21, 1:00 PM EST

    Från $0.00

  • Winter Riffs on Classic Cocktails with Harper Fendler  primär bild

    Winter Riffs on Classic Cocktails with Harper Fendler

    Wed, Dec 18, 6:00 PM EST

    Från $0.00

  • Small Group Workshop: Home Ec Your Holidays with April Dodd & Rosemary Gill  primär bild

    Small Group Workshop: Home Ec Your Holidays with April Dodd & Rosemary Gill

    Tue, Dec 17, 6:00 PM EST

    Från $0.00

  • Classic German Cooking with Luisa Weiss  primär bild

    Classic German Cooking with Luisa Weiss

    Sun, Dec 15, 1:00 PM EST

    Från $0.00

  • Spice Up Your Holiday Cookie Box with Hetal Vasavada  primär bild

    Spice Up Your Holiday Cookie Box with Hetal Vasavada

    Thu, Dec 12, 6:00 PM EST

    Från $0.00

  • German Holiday Baking with Jürgen Krauss  primär bild

    German Holiday Baking with Jürgen Krauss

    Sun, Dec 8, 1:00 PM EST

    Från $0.00

  • Small Group Workshop: Rare Meats with Haley Laube  primär bild

    Small Group Workshop: Rare Meats with Haley Laube

    Thu, Dec 5, 6:00 PM EST

    Från $0.00

  • A World of Spices in Three Cookies with Ben Mims  primär bild

    A World of Spices in Three Cookies with Ben Mims

    Thu, Dec 5, 6:00 PM EST

    Från $0.00

  • Cheddars, Bries & Blues: All About Cheese with Zoe Brickley  primär bild

    Cheddars, Bries & Blues: All About Cheese with Zoe Brickley

    Wed, Dec 4, 6:00 PM EST

    Från $0.00

  • Small Group Workshop: All the Ultimate Pie Doughs with Denise Marchessault  primär bild

    Small Group Workshop: All the Ultimate Pie Doughs with Denise Marchessault

    Mon, Nov 25, 6:00 PM EST

    Från $0.00

  • Salty, Cheesy, Herby, Crispy Snackable Bakes with Jessie Sheehan  primär bild

    Salty, Cheesy, Herby, Crispy Snackable Bakes with Jessie Sheehan

    Thu, Nov 21, 6:00 PM EST

    Från $0.00

  • Thanksgiving Sides and Starters with April Dodd  primär bild

    Thanksgiving Sides and Starters with April Dodd

    Tue, Nov 19, 6:00 PM EST

    Från $0.00

  • Fall Braises with April Dodd  primär bild

    Fall Braises with April Dodd

    Mon, Nov 18, 6:00 PM EST

    Från $0.00

  • Roasted and Raw: Thanksgiving Root Vegetables with Rosemary Gill  primär bild

    Roasted and Raw: Thanksgiving Root Vegetables with Rosemary Gill

    Sun, Nov 17, 5:00 PM EST

    Från $0.00

  • Beets for Dinner, Pumpkin for Dessert: Turkish Vegetables with Özlem Warren  primär bild

    Beets for Dinner, Pumpkin for Dessert: Turkish Vegetables with Özlem Warren

    Sun, Nov 17, 1:00 PM EST

    Från $0.00

  • Small Group Workshop: All the Ultimate Pie Doughs with Denise Marchessault  primär bild

    Small Group Workshop: All the Ultimate Pie Doughs with Denise Marchessault

    Thu, Nov 14, 6:00 PM EST

    Från $0.00

  • The Only Two Knives You Need to Make Thanksgiving Dinner with Matt Card  primär bild

    The Only Two Knives You Need to Make Thanksgiving Dinner with Matt Card

    Tue, Nov 12, 6:00 PM EST

    Från $0.00

Delge

Arrangör av Get Ready for the Holidays
About Milk Street Cooking SchoolWelcome to Milk Street Cooking School. In spring 2020, our cooking school moved online. Starting in summer 2022, we will offer a very limitedc number of in-person events at our space in downtown Boston. At our in-person events, you can expect:Hands-on cooking experiences in pairs at fully-equipped cooking stationsTastings, culinary experiments and supported creative challengesEngaging learning with expert teachers and peersTransformative flavor combinations, techniques and ingredient combinationsPractical, relevant skillsEncouragement to take risks and make mistakes (It’s the only way we learn!)Plenty of fun!To learn more regularly with Milk Street, we encourage you to check outour virtual school.In-person events take place in our downtown Boston kitchen at 177 Milk Street. Our classes are designed for students 18 and older, but responsible teenagers (age 13+) are welcome with an adult.About Christopher Kimball's Milk StreetChristopher Kimball’s Milk Street in downtown Boston is home to our editorial offices, development kitchen and cooking school. It also is where we record Christopher Kimball’s Milk Street television and radio shows. Milk Street is changing how we cook by learning bold, simple recipes and techniques from cooks all over the world. These lessons are the backbone of what we call the new home cooking. For more information, go towww.177milkstreet.com.