Jill Pettit

Meet Jill Pettit, a passionate food enthusiast hailing from the vibrant land of Argentina. Her love for cooking ignited at a young age, inspired by the rich flavors and traditions of her homeland. Guided by her mother's cherished recipes, Jill's love for creating delectable dishes grew, and she soon embarked on a journey to explore the world's diverse cuisines.

Jill's gastronomic pursuit led her to study at the prestigious Leiths School of Food and Wine, where she honed her skills and expanded her culinary horizons. Armed with a formal education and a wealth of experience passed down through generations, she ventured into the realm of organizing supper clubs.

Driven by a desire to foster connections and create a warm and inviting atmosphere, Jill founded her supper clubs as a way to bring people together over shared meals. Drawing inspiration from seasonal ingredients and her own culinary heritage, she crafts thoughtfully curated three-course menus that tantalize taste buds and satisfy souls.

For Jill, food is more than nourishment; it's a medium to build lasting memories and forge meaningful relationships. Her gatherings embrace a sense of community and the joy of breaking bread with old friends and new acquaintances alike.

Beyond the kitchen, Jill's warmth and hospitality are the heart and soul of her supper clubs. With each event, she aims to create an unforgettable experience, leaving guests eagerly anticipating the next gathering.

Join Jill Pettit on her journey, where her passion for cooking and the love of bringing people together converge in an enchanting celebration of flavors and togetherness.